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Home > Product > INDIAN BREADS
1 Tandoori Roti + 1 Laccha Paratha + 1 Plain Naan + 1 Butter Naan + 1
1 Tandoori Roti + 1 Laccha Paratha + 1 Plain Naan + 1 Butter Naan + 1 Garlic Naan + 1 Plain Kulcha + 1 Missi Roti
210
It is prepapred with maida, whole wheat, yogurt, cashew nuts and dried
It is prepapred with maida, whole wheat, yogurt, cashew nuts and dried fruits.
110
It is a slightly leavened type of Indian flatbread made of maida and d
It is a slightly leavened type of Indian flatbread made of maida and dressed with garlic and cheese as the name suggests.
95
Maida base stuffed with a mixture of finely crushed paneer and veggies
Maida base stuffed with a mixture of finely crushed paneer and veggies tossed various indian spices.
65
Stuffed Vegetable Kulcha is a soft and fluffy Indian leavened bread wh
Stuffed Vegetable Kulcha is a soft and fluffy Indian leavened bread which is made stuffed with seasonal vegetables.
50
Missi Roti are savory and nutty flavored flatbreads made with a mix of
Missi Roti are savory and nutty flavored flatbreads made with a mix of whole wheat flour, gram flour and spices.
50
| Serves 1, 1 Pc | Not spicy | It involves mixing white or whole wheat
| Serves 1, 1 Pc | Not spicy | It involves mixing white or whole wheat flour with salt, and water tossed with butter. |
45
Maida base stuffed with a mixture of finely crushed veggies tossed var
Maida base stuffed with a mixture of finely crushed veggies tossed various indian spices.
45
It a multi layered shallow fried north Indian flat bread made with mai
It a multi layered shallow fried north Indian flat bread made with maida and wheat.
45
Traditional naan is cooked in a tandoor clay oven. Soft rounds of naan
Traditional naan is cooked in a tandoor clay oven. Soft rounds of naan bread dough are tossed into a tandoor in a way that they stick to the oven
35
| Serves 1, 1 Pc | Not spicy | It is an Indian flatbread made of a mix
| Serves 1, 1 Pc | Not spicy | It is an Indian flatbread made of a mix of wheat flour and all-purpose flour (maida) over a tandoor or clay oven at a high temperature. |
20
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